Unleashing The Culinary Potential: Empowers The Next Generation Of Chefs

In a recent panel discussion organized by UiTM University, aspiring culinary students had the invaluable opportunity to gain insights from industry experts. One of the esteemed panellists was our Founder, Jamal Haddad, a distinguished executive with a rich background in healthcare construction, management, and the broader construction sectors, who has now turned his focus to the dynamic world of the F&B industry.

Let’s delve into the highlights of this event and the wisdom shared by Mr. Jamal to inspire and guide the next generation of culinary professionals.

The event, titled “Let’s Plan Your Future Career,” focused on guiding students in their journey towards a successful and fulfilling career in the culinary arts. Alongside Mr. Haddad was Muhammad Arif Yaaziz, Executive Relations Corporate from Al-Ikhsan Store, who shared his expertise from the corporate world.

Sharing Experiences and Insights:

During the panel, Mr. Jamal emphasized the importance of industrial training for culinary students. He acknowledged that this phase of their education is vital in bridging the gap between theory and practice. Sharing his observations, he praised the dedication and creativity of students during their training period. He highlighted the significance of continuous improvement and encouraged students to seek innovative ways to enhance their skills and knowledge during this critical stage.

Challenges and Advice in the F&B Sector:

Recognizing the challenges that await budding professionals in the F&B sector, Mr. Jamal shed light on the realities of working in the industry. From demanding work hours to the pressures of meeting guest expectations, he encouraged students to prepare themselves mentally and physically for the challenges they may encounter.  Furthermore, Mr.Jamal emphasized the importance of perseverance, dedication, and passion in achieving success in the F&B sector. Stressing the need for continuous learning, he urged students to stay updated with the latest culinary trends and technologies, to remain competitive in the ever-evolving industry.

The panel discussion at UiTM University brought together industry experts to empower aspiring culinary professionals with the knowledge and guidance necessary to plan their future careers. Mr.Jamal’s presence as a panellist, sharing his invaluable experiences and insights, left an indelible mark on the students in attendance. Through his words of wisdom, he provided them with a roadmap to success, emphasizing the importance of perseverance, dedication, and continuous learning in the challenging F&B sector.

As an organization, we are proud to have our founder contribute to the growth and development of future chefs, nurturing a new generation of culinary artists who will shape the industry in the years to come.

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